Ingredients
Equipment
Method
Step-by-Step Instructions
- In a large skillet, heat olive oil over medium heat. Add finely chopped onion and sauté until translucent, about 3-4 minutes.
- Incorporate minced garlic, diced carrots, and diced bell peppers. Cook together for 5-7 minutes until tender.
- Push vegetables to one side of the skillet, add ground beef, and cook until browned, about 5-7 minutes. Drain excess fat.
- Stir in tomato sauce, diced tomatoes, and beef broth. Sprinkle in Italian seasoning, salt, and pepper. Simmer for 10 minutes.
- Preheat oven to 375°F (190°C). Pour mixture into a greased casserole dish, spread evenly, and top with cheese and breadcrumbs.
- Bake for 25-30 minutes until cheese is bubbly and golden. Allow to cool for 5-10 minutes before serving.
Nutrition
Notes
Embrace the comfort of Tuscan Beef Casserole Delight that's perfect for any family gathering or cozy night in.
