Ingredients
Equipment
Method
Preparation Steps
- Freeze banana, strawberries, and avocado pieces for at least 4 hours.
- Slice banana into coins and cube avocado before freezing.
- In a high-speed blender, combine frozen strawberries, banana, avocado, and almond milk.
- Pulse several times to break down frozen fruits, then blend until smooth (30-60 seconds).
- Check consistency and add a splash of almond milk if too thick, adjusting to preference.
- Pour mixture into a bowl, using a spatula to scrape every bit.
- Sprinkle granola and arrange toppings artfully for a beautiful presentation.
Nutrition
Notes
This smoothie bowl is best enjoyed immediately for the best flavor and texture.
