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Spicy Sailor’s Dip

Spicy Sailor's Dip: Perfect for Game Day Snacking

Spicy Sailor’s Dip is a creamy and zesty dip, perfect for game day or gatherings, showcasing irresistible flavors and customizable spice levels.
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Prep Time 15 minutes
Cook Time 25 minutes
Cooling Time 5 minutes
Total Time 45 minutes
Servings: 8 servings
Course: Appetizers
Cuisine: American
Calories: 225
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dip
  • 8 oz Cream Cheese softened
  • 1 cup Sour Cream
  • 2 cups Sharp Cheddar Cheese shredded
  • 6 strips Crispy Bacon crumbled
  • 1 can Canned Corn drained
  • 1 can Diced Green Chilies
  • 1 cup Red Bell Pepper diced
  • 1 bunch Green Onions sliced
  • 1 tsp Smoked Paprika
  • 0.5 tsp Cayenne Pepper adjust to taste
  • to taste Salt
  • to taste Black Pepper
For Serving
  • 1 bag Tortilla Chips
  • 1 loaf Crusty Bread

Equipment

  • Oven
  • mixing bowl
  • Handheld Mixer
  • Spatula
  • baking dish

Method
 

Step-by-Step Instructions
  1. Preheat the oven to 350°F (175°C).
  2. In a large mixing bowl, combine cream cheese and sour cream until smooth.
  3. Stir in sharp cheddar cheese, crispy bacon, canned corn, and diced green chilies.
  4. Fold in red bell pepper and green onions, seasoning with salt, black pepper, smoked paprika, and cayenne.
  5. Transfer to a greased baking dish, smoothing the surface.
  6. Bake for 20-25 minutes until golden brown and bubbling.
  7. Let cool for 5 minutes before serving with tortilla chips or bread.

Nutrition

Serving: 1servingCalories: 225kcalCarbohydrates: 14gProtein: 7gFat: 18gSaturated Fat: 10gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 6gCholesterol: 45mgSodium: 400mgPotassium: 150mgFiber: 2gSugar: 1gVitamin A: 500IUVitamin C: 20mgCalcium: 150mgIron: 1mg

Notes

For best results, serve warm and adjust cayenne to your spice preference.

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