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Hot Honey Garlic Bread Pizza

Savory Hot Honey Garlic Bread Pizza That Will Wow Your Tastebuds

Delight in the sweet-savory goodness of Hot Honey Garlic Bread Pizza, perfect for dinner or a crowd-pleasing snack.
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 slices
Course: Dinner
Cuisine: Italian
Calories: 300

Ingredients
  

For the Dough
  • 1 package Pizza Dough Store-bought or homemade
For the Glaze
  • 1/4 cup Honey Agave syrup can be used as a substitute
  • 4 cloves Garlic Fresh and minced; garlic powder as an alternative
  • 2 tablespoons Olive Oil Melted butter is a great alternative
  • 1 pinch Salt Sea salt or kosher salt recommended
For the Toppings
  • 1-2 cups Mozzarella Cheese Shredded; other cheeses can be used
  • Herbs (optional) Use fresh or dried herbs like parsley or oregano

Equipment

  • Oven
  • baking sheet
  • parchment paper
  • mixing bowl
  • Rolling Pin

Method
 

Step-by-Step Instructions
  1. Preheat the oven to 425°F (220°C). Roll out the pizza dough into a 12-inch circle on a floured surface.
  2. In a bowl, combine the honey, minced garlic, olive oil, and salt to make the glaze.
  3. Transfer the dough to a baking sheet lined with parchment paper. Brush the glaze over the surface, then sprinkle mozzarella cheese on top.
  4. Bake for 12-15 minutes until the crust is golden and cheese is bubbly.
  5. Remove from oven, cool slightly, slice, and serve warm.

Nutrition

Serving: 1sliceCalories: 300kcalCarbohydrates: 40gProtein: 12gFat: 10gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 20mgSodium: 450mgPotassium: 150mgFiber: 2gSugar: 5gVitamin A: 200IUVitamin C: 1mgCalcium: 200mgIron: 1mg

Notes

Thinly rolled dough achieves the best crispy texture. Store leftovers properly in the refrigerator or freezer.

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