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Breakfast Rolls with Eggs and Turkey Sausage

Savory Breakfast Rolls with Eggs and Turkey Sausage Delight

Delightful Breakfast Rolls with Eggs and Turkey Sausage, offering a warm, cheesy burst of flavor and perfect for busy mornings or brunch.
Prep Time 20 minutes
Cook Time 25 minutes
Total Time 45 minutes
Servings: 12 rolls
Course: Breakfast
Cuisine: American
Calories: 200

Ingredients
  

For the Rolls
  • 12 pieces Soft Dinner Roll Dough Balls homemade or store-bought
  • 2 tablespoons Olive Oil for cooking eggs
  • 2 tablespoons Unsalted Butter melted for brushing
For the Filling
  • 6 large Eggs large eggs for scrambling
  • 1 teaspoon Salt for seasoning
  • 1 teaspoon Ground Black Pepper to taste
  • 1 cup Cooked Turkey Sausage chopped
  • 1 cup Shredded Cheddar Cheese for added flavor
  • 1 cup Shredded Mozzarella Cheese for melting
  • 1/4 cup Chopped Green Onions optional
For the Garnish
  • 1/4 cup Chopped Parsley for garnish
  • 1 teaspoon Garlic Powder optional, to mix with butter

Equipment

  • skillet
  • baking dish
  • Oven
  • mixing bowl
  • Rolling Pin

Method
 

Step-by-Step Instructions
  1. Preheat the oven to 375°F (190°C) and grease a 9x13-inch baking dish.
  2. In a medium skillet, heat a splash of olive oil over medium heat and scramble the eggs until softly set.
  3. Add the cooked turkey sausage to the skillet and heat it through.
  4. Flatten each dinner roll dough ball to about 3 inches in diameter.
  5. Assemble the rolls by placing a spoonful of scrambled eggs, turkey sausage, and cheeses in each dough circle.
  6. Seal the rolls and place them seam side down in the greased baking dish. Brush with melted butter mixed with garlic powder.
  7. Bake in the preheated oven for 20-25 minutes or until golden brown.
  8. Sprinkle with fresh parsley before serving warm.

Nutrition

Serving: 1rollCalories: 200kcalCarbohydrates: 25gProtein: 9gFat: 8gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 120mgSodium: 400mgPotassium: 150mgFiber: 1gSugar: 1gVitamin A: 500IUCalcium: 150mgIron: 1mg

Notes

These breakfast rolls are versatile, allowing for customization with beef bacon or vegetables. Perfect for make-ahead and freezing.

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