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–+ servings
Non Alcoholic Sangria

Refreshing Non Alcoholic Sangria for Every Celebration

This Non Alcoholic Sangria blends sweet white grape juice with hibiscus tea and fresh fruits, creating a refreshing drink for any gathering.
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Prep Time 15 minutes
Infusion Time 10 minutes
Total Time 25 minutes
Servings: 6 cups
Course: Drinks
Cuisine: International
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Fruit Medley
  • 1 whole Orange Adds freshness and zest; tangerines are a delightful substitute.
  • 0.5 whole Grapefruit Imparts tangy notes; swap with sweet oranges for less bitterness.
  • 1 whole Lime Brightens the flavors; lemon can be used for a similar zing.
  • 1 cup Strawberries Bring sweetness and vibrant color; try raspberries for a tart alternative.
For the Base
  • 4 cups White Grape Juice Sweet and rich base; pomegranate juice offers a unique twist.
  • 4 cups Chilled Hibiscus Berry Tea Infuses floral notes and vibrant color; any berry herbal tea can work in a pinch.
  • 1 tablespoons Orange Blossom Water Elevates aroma; if missing, boost your fruit quantity instead.
For the Fizz
  • 2 cups Chilled Sparkling Water Adds a refreshing effervescence; consider lemon-lime soda for a sweeter option.
For the Garnish
  • some Edible Flowers Serves as a beautiful garnish; mint leaves can be used for an aromatic touch instead.

Equipment

  • pitcher
  • muddler

Method
 

Step-by-Step Instructions
  1. Prepare Ingredients: Brew 4 cups of chilled hibiscus tea and allow it to cool. Slice one orange, half a grapefruit, and one lime, and hull a cup of strawberries. Combine all fruits and the cooled hibiscus tea in a large pitcher.
  2. Muddle Fruit: Gently press the sliced fruit in the pitcher to release their juices and aromatic oils.
  3. Combine Base Ingredients: Pour in 4 cups of white grape juice and the cooled hibiscus tea into the pitcher with the muddled fruits. Add a splash of orange blossom water if available and stir well.
  4. Add Sparkle: Just before serving, incorporate 2 cups of chilled sparkling water. Stir gently to combine.
  5. Serve: Pour the Non Alcoholic Sangria over ice in individual glasses and garnish with edible flowers or mint leaves.

Nutrition

Serving: 1cupCalories: 120kcalCarbohydrates: 30gSodium: 10mgPotassium: 200mgFiber: 1gSugar: 25gVitamin A: 5IUVitamin C: 45mgCalcium: 2mgIron: 2mg

Notes

This Non Alcoholic Sangria is perfect for gatherings, offering a refreshing and vibrant alternative for everyone to enjoy.

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