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–+ servings
Miso Green Goddess Salmon Bowl

Miso Green Goddess Salmon Bowl: Easy, Flavorful & Wholesome

Miso Green Goddess Salmon Bowl is a high-protein, customizable dinner that features warm salmon over rice and crunchy slaw.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 2 bowls
Course: Dinner
Cuisine: American
Calories: 550
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Salmon
  • 1 pound salmon fillet skinless
  • 1 teaspoon kosher salt
  • 1 teaspoon black pepper freshly ground
  • 2 tablespoons avocado oil
For the Slaw
  • 3 cups coleslaw mix
  • 2 stalks scallions chopped
  • 1/4 cup cilantro chopped
For the Bowl
  • 2 cups cooked white rice
  • 1 avocado sliced
  • 1 tablespoon black sesame seeds optional
For the Finish
  • 2 tablespoons coconut aminos
  • 1/2 cup Miso Green Goddess Dressing Greek yogurt, miso paste, and fresh herbs

Equipment

  • Oven
  • baking sheet
  • parchment paper
  • mixing bowl

Method
 

Instructions
  1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. Cube the skinless salmon fillet into even pieces, about 1-inch in size and toss with kosher salt, black pepper, and avocado oil.
  3. Spread the seasoned salmon on the prepared baking sheet and roast for approximately 12–15 minutes.
  4. Combine coleslaw mix with miso green goddess dressing in a large bowl and toss gently.
  5. Drizzle coconut aminos over the cooked salmon and let sit for a minute to absorb flavors.
  6. Assemble the bowl with cooked rice as the base, topped with slaw, salmon, avocado, scallions, cilantro, and sesame seeds.

Nutrition

Serving: 1bowlCalories: 550kcalCarbohydrates: 45gProtein: 35gFat: 30gSaturated Fat: 5gPolyunsaturated Fat: 15gMonounsaturated Fat: 10gCholesterol: 75mgSodium: 700mgPotassium: 800mgFiber: 5gSugar: 4gVitamin A: 1000IUVitamin C: 15mgCalcium: 60mgIron: 2mg

Notes

This bowl is fully customizable based on your cravings. Feel free to swap ingredients and dress lightly to maintain crunch.

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