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–+ servings
Loaded Bacon Cheeseburger Pasta

Loaded Bacon Cheeseburger Pasta: Comfort in Every Bite

Loaded Bacon Cheeseburger Pasta combines classic flavors in a creamy pasta for a satisfying, quick meal that's family-friendly.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 600
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Pasta
  • 8 ounces elbow macaroni Classic choice, can use any pasta shape
For the Meat
  • 1 pound ground beef Can substitute with ground turkey
  • 1 cup crispy bacon Adds smoky flavor
For the Sauce
  • 1 cup cheddar cheese Can substitute with Monterey Jack
  • 1 cup milk Heavy cream can be used for richer sauce

Equipment

  • Large Skillet
  • large pot

Method
 

Step-by-Step Instructions
  1. In a large skillet over medium heat, add ground beef and cook for 6–8 minutes until browned. Drain excess fat.
  2. Lower heat to medium-low, stir in milk and let simmer for 2–3 minutes until slightly thickened.
  3. Remove skillet from heat and mix in crispy bacon and cheddar cheese. Stir until cheese is melted.
  4. Cook elbow macaroni according to package instructions; drain and rinse. Add directly into the skillet, tossing everything together.
  5. Serve warm, garnished with more cheese or herbs. Enjoy!

Nutrition

Serving: 1servingCalories: 600kcalCarbohydrates: 60gProtein: 30gFat: 30gSaturated Fat: 15gPolyunsaturated Fat: 5gMonounsaturated Fat: 10gCholesterol: 85mgSodium: 800mgPotassium: 700mgFiber: 3gSugar: 5gVitamin A: 400IUVitamin C: 5mgCalcium: 300mgIron: 4mg

Notes

For additional nutrition, consider adding sautéed vegetables like bell peppers or spinach.

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