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Irresistible Thai Peanut Chicken

Irresistible Thai Peanut Chicken in Just 30 Minutes

Irresistible Thai Peanut Chicken is a quick and flavorful dish perfect for busy weeknights.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Thai
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 2 pounds Boneless Chicken Breasts Fresh chicken offers the best flavor and tenderness for this dish.
For the Sauce
  • ½ cup Peanut Butter Opt for natural and unsweetened for the most authentic taste.
  • 3 tablespoons Soy Sauce Choose a low-sodium version for a healthier touch.
  • 1 cup Coconut Milk Canned versions are perfect for this recipe.
  • 3 cloves Minced Garlic Fresh garlic enhances the aroma of the sauce.
  • 2 tablespoons Lime Juice Fresh-squeezed is always best.
For the Vegetables
  • 2 cups Bell Peppers Substitute with snap peas or carrots as desired.
  • 1 cup Carrots They enhance both nutrition and texture.
For Garnish
  • ½ cup Chopped Peanuts Don’t skip this for a finishing touch!
  • ¼ cup Cilantro Optional but highly recommended for flavor enhancement.

Equipment

  • skillet

Method
 

Step-by-Step Instructions
  1. Prepare the Chicken: Cut boneless chicken breasts into bite-sized pieces. Season with salt and pepper.
  2. Cook the Chicken: Heat oil over medium-high heat, add chicken, cook until golden brown and cooked through, about 5–7 minutes.
  3. Make the Sauce: In the same skillet, sauté minced garlic for 1 minute. Then stir in soy sauce, peanut butter, and coconut milk.
  4. Combine Ingredients: Return chicken to skillet, stirring to coat in the sauce. Simmer on low heat for 3–4 minutes.
  5. Serve: Plate over jasmine rice or rice noodles. Garnish with chopped peanuts and cilantro.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 30gProtein: 35gFat: 20gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gCholesterol: 90mgSodium: 700mgPotassium: 600mgFiber: 3gSugar: 5gVitamin A: 2500IUVitamin C: 60mgCalcium: 80mgIron: 2.5mg

Notes

Serve immediately to maintain freshness and crispness of the vegetables.

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