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Churro Cheesecake Bars Recipe

Indulge in Churro Cheesecake Bars Recipe for Ultimate Comfort

Churro Cheesecake Bars combine creamy cheesecake with spiced churro flavors, offering a delightful dessert experience.
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Prep Time 15 minutes
Cook Time 30 minutes
Cooling Time 30 minutes
Total Time 1 hour 15 minutes
Servings: 9 bars
Course: Desserts
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Crust
  • 1 package Crescent roll dough Can substitute with puff pastry
  • 2 tablespoons Butter Or use coconut oil for dairy-free option
Cheesecake Layer
  • 8 ounces Cream cheese Softened
  • 1/2 cup Granulated sugar Can use coconut sugar
  • 1 large Egg Use flaxseed meal with water for vegan option
  • 1 teaspoon Vanilla extract Almond extract can work as an alternative
Spice and Topping
  • 1 tablespoon Ground cinnamon Can blend with nutmeg
  • 1/4 cup Granulated sugar Mix with cinnamon for topping

Equipment

  • 9x13-inch baking pan
  • mixing bowl
  • Electric mixer
  • pastry brush

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and grease a 9x13-inch baking pan.
  2. Combine 1/4 cup of granulated sugar with 1 tablespoon of ground cinnamon.
  3. Unroll the crescent roll dough and press into the bottom of the greased pan.
  4. Beat together cream cheese, sugar, egg, and vanilla until creamy, then spread over the dough.
  5. Place the second package of dough over the filling, sealing the edges.
  6. Brush melted butter over the top layer and sprinkle with cinnamon sugar.
  7. Bake for 26-30 minutes until golden brown.
  8. Let cool for 30 minutes, then refrigerate for 2 hours.
  9. Slice into bars and serve, optionally with vanilla ice cream.

Nutrition

Serving: 1barCalories: 250kcalCarbohydrates: 30gProtein: 3gFat: 14gSaturated Fat: 8gMonounsaturated Fat: 1gCholesterol: 30mgSodium: 200mgPotassium: 150mgSugar: 15gVitamin A: 6IUCalcium: 4mgIron: 6mg

Notes

Ensure cream cheese is softened to prevent lumps and avoid overbaking to maintain texture. Thaw frozen bars overnight in the fridge.

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