Iced Strawberry Matcha Latte: Refreshingly Easy & Delicious

Enjoy a refreshing Iced Strawberry Matcha Latte that combines earthy matcha with sweet strawberries.

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Prep Time 10

Total Time 10

Servings: 2 cups

Course: Drinks

Cuisine: Vegan

Calories: 120

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Strawberry Mixture

1 cup Strawberries Freshly chopped
1-2 tablespoons Monk Fruit Sweetener or Maple Syrup Optional

For the Matcha Base

2 teaspoons Matcha Powder Sifted
0.25 cup Cold Water

For Serving

2 cups Ice Key for chilling
1.5 cups Almond Milk or Oat Milk Any preferred milk can be substituted

Equipment

mixing bowl
Bamboo Whisk or Frother
tall glass

Method

Step-by-Step Instructions

Chop fresh strawberries and combine with sweetener in a bowl, mash until syrupy (2-3 minutes).
Whisk matcha powder with cold water until fully dissolved and frothy (1-2 minutes).
Layer strawberry mixture in a tall glass, fill with ice, add milk until two-thirds full.
Pour whisked matcha over the milk layer for beautiful layers.

Nutrition

Serving: 1cupCalories: 120kcalCarbohydrates: 25gProtein: 2gFat: 3gSaturated Fat: 0.5gMonounsaturated Fat: 2gSodium: 100mgPotassium: 300mgFiber: 4gSugar: 12gVitamin A: 100IUVitamin C: 35mgCalcium: 250mgIron: 1mg

Notes

Serve immediately for the freshest taste and stunning presentation.

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