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–+ servings
Iced Honey Matcha

Iced Honey Matcha Bliss – Your Refreshing Energizer

Iced Honey Matcha is a refreshing drink blending matcha, honey, and vanilla for a guilt-free treat.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 cup
Course: Drinks
Cuisine: Asian
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Latte
  • 1 teaspoon ceremonial grade matcha powder Use for best flavor
  • 2 tablespoons hot water Around 175°F
  • 1 cup milk (dairy or plant-based) Coconut milk adds tropical twist
  • 1-2 teaspoons honey Adjust to taste
  • ½ teaspoon vanilla extract
  • as needed ice cubes Chills the drink

Equipment

  • small bowl
  • Whisk or frother
  • tall glass

Method
 

Preparation Steps
  1. In a small bowl, add matcha powder. Gradually whisk in hot water using a whisk or frother for about 30 seconds until smooth and frothy.
  2. Add honey and vanilla extract into your whisked matcha. Stir gently for 15-20 seconds until blended.
  3. Fill a tall glass to the brim with ice cubes, ensuring the glass is chilled.
  4. Pour the prepared matcha mixture over the ice, allowing it to cascade beautifully.
  5. Pour milk over the top of the iced matcha mixture. Stir gently to combine the ingredients.

Nutrition

Serving: 1cupCalories: 120kcalCarbohydrates: 24gProtein: 3gFat: 4gSaturated Fat: 2gCholesterol: 5mgSodium: 100mgPotassium: 300mgFiber: 1gSugar: 20gVitamin A: 200IUVitamin C: 2mgCalcium: 150mgIron: 0.5mg

Notes

Enjoy immediately for the best taste. Refrigerate leftovers for up to 1 hour but the drink will be less refreshing.

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