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Hot Honey Spicy Mango Margarita

Hot Honey Spicy Mango Margarita for Your Summer Vibes

This Hot Honey Spicy Mango Margarita combines sweet mango with spicy hot honey, creating a refreshing twist perfect for summer gatherings.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 drinks
Course: Drinks
Calories: 250

Ingredients
  

For the Mango Purée
  • 2 cups Mango Chunks Fresh or frozen
  • 1/2 cup Water To blend
  • 1 tablespoon Sugar Adjust based on sweetness
For the Margarita
  • 2 ounces Tequila Opt for reposado for richer flavor
  • 1 ounce Lime Juice Fresh is best
  • 1 ounce Cointreau Or substitute with triple sec
  • 1 ounce Hot Honey Regular honey with cayenne can work as substitute
For the Rim and Garnish
  • 1 tablespoon Chili Lime Seasoning For rimming glasses
  • 2 pieces Lime Wedges For garnish
  • 1/2 cup Mango Chunks For garnish

Equipment

  • Blender
  • cocktail shaker
  • measuring jigger

Method
 

Margarita Preparation Steps
  1. In a blender, add mango chunks, water, and sugar. Blend on high until smooth, about 30 seconds. Set aside.
  2. In a cocktail shaker, combine tequila, lime juice, Cointreau, mango purée, and hot honey. Fill with ice and shake vigorously for 10-20 seconds.
  3. Moisten the rim of a glass with a lime wedge and dip it into chili lime seasoning.
  4. Fill the rimmed glass with fresh ice and strain the margarita mixture into the glass. Garnish with lime wedges and mango chunks.

Nutrition

Serving: 1drinkCalories: 250kcalCarbohydrates: 30gSodium: 5mgPotassium: 150mgFiber: 1gSugar: 25gVitamin A: 5IUVitamin C: 60mgCalcium: 1mgIron: 1mg

Notes

Make the mango purée ahead of time and refrigerate; it keeps well for up to a week. Adjust hot honey to your spice preference.

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