Go Back
–+ servings
4-Ingredient Slow Cooker Smothered Beef

Heavenly 4-Ingredient Slow Cooker Smothered Beef Delight

This 4-Ingredient Slow Cooker Smothered Beef is a delicious, easy-to-make dish perfect for dinner.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours 10 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 340
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dish
  • 2 pounds beef roast chuck or round
  • 1 can cream of mushroom soup
  • 1 packet onion soup mix
  • 1 cup beef broth

Equipment

  • Slow Cooker

Method
 

Cooking Steps
  1. Place the beef roast in the slow cooker.
  2. Pour the cream of mushroom soup over the beef.
  3. Sprinkle the onion soup mix on top.
  4. Add the beef broth around the sides of the roast.
  5. Cover and cook on low for 4-5 hours, or until beef is tender.

Nutrition

Serving: 1servingCalories: 340kcalCarbohydrates: 24gProtein: 30gFat: 12gSaturated Fat: 5gPolyunsaturated Fat: 3gMonounsaturated Fat: 4gCholesterol: 90mgSodium: 860mgPotassium: 550mgFiber: 2gSugar: 2gVitamin A: 2IUCalcium: 20mgIron: 2mg

Notes

Serve with mashed potatoes or bread for a complete meal.

Tried this recipe?

Let us know how it was!