Ingredients
Equipment
Method
Step-by-Step Instructions
- Begin by preparing your ingredients for the Hamburger Broccoli Skillet. Chop one medium onion into small pieces, mince three garlic cloves, and cut fresh broccoli into bite-sized florets.
- Heat two teaspoons of olive oil in a large skillet over medium heat. Add the chopped onions and sauté for about 3-4 minutes until they are translucent. Then, add the minced garlic and cook for an additional minute.
- Push the sautéed onions to one side of the skillet. Add one pound of ground beef to the pan and cook for 5-7 minutes, breaking it apart, until evenly browned.
- Stir in the prepared broccoli florets, along with salt and pepper to taste. Cover and let it cook for about 4-5 minutes.
- Sprinkle one cup of shredded cheddar cheese over the skillet mixture, cover the skillet again, and allow the cheese to melt for 2-3 minutes.
- Serve your Hamburger Broccoli Skillet hot, ideally alongside a vibrant green salad for a complete meal.
Nutrition
Notes
Store leftovers in an airtight container for up to 3 days. Freeze single servings for longer storage and reheat on the stovetop to maintain flavors and texture.
