Garlic Bread Ritz Bits: Your Go-To Crunchy Snack Fix

Try these Garlic Bread Ritz Bits for a quick and satisfying snack with a delightful crunch and aromatic garlic flavor!

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Prep Time 5

Cook Time 12

Cooling Time 5

Total Time 22

Servings: 4 servings

Course: Snacks

Cuisine: American

Calories: 150

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Base

1 box Ritz Crackers The perfect crunchy base that holds all your delicious toppings.
1/2 cup Butter Adds richness; feel free to swap with margarine for a dairy-free alternative.

For Flavor

1 teaspoon Garlic Powder Offers that distinctive garlic kick; fresh minced garlic is a great substitute.
1/2 cup Cheese (Optional) Elevates creaminess; mozzarella for mild flavor, or parmesan for a sharper bite.
1 teaspoon Red Pepper Flakes (Optional) Introduces a hint of heat; can be omitted or replaced with smoked paprika.
2 tablespoons Fresh Parsley (Optional) Adds freshness and color; dried herbs can easily be used instead.

Equipment

mixing bowl
baking sheet
parchment paper

Method

Step-by-Step Instructions

Preheat your oven to 350°F (175°C).
In a mixing bowl, combine softened butter, garlic powder, and optional red pepper flakes until smooth.
Spread the butter mixture on one side of each Ritz cracker.
Arrange crackers in a single layer on a baking sheet lined with parchment paper.
Bake for 10-12 minutes, watching for golden brown edges.
Remove from oven and let cool for a few minutes before serving warm.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 13gProtein: 2gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 220mgPotassium: 50mgFiber: 1gSugar: 1gVitamin A: 300IUCalcium: 20mgIron: 0.5mg

Notes

Room temperature butter makes for easier mixing. Adjust baking time and toppings according to preference.

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