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Belgian Waffle

Fluffy Belgian Waffle Recipe That Will Wow Your Breakfast Guests

Discover the delight of fluffy Belgian waffles, perfect for breakfast gatherings and topping versatility.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 waffles
Course: Breakfast
Cuisine: Belgian
Calories: 220
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Batter
  • 2 cups All-Purpose Flour Substitute with gluten-free flour for a gluten-free option.
  • 2 tablespoons Granulated Sugar Can substitute with coconut sugar or reduce for less sweetness.
  • 1 tablespoon Baking Powder Ensure it's fresh for best results.
  • 1/2 teaspoon Baking Soda Can be omitted if not using buttermilk.
  • pinch Salt Balances sweetness and enhances flavor.
  • 1 3/4 cups Cold Milk Use any milk alternative, such as almond or oat milk.
  • 1/2 cup Melted Butter Can substitute with canola oil or coconut oil.
  • 1 teaspoon Vanilla Extract Optional but recommended for depth.
  • 2 Eggs Can use flax eggs as a vegan alternative for one egg.

Equipment

  • Waffle Maker

Method
 

Cooking Instructions
  1. In a large mixing bowl, whisk together flour, sugar, baking powder, baking soda, and salt until combined.
  2. In the well you've created, pour in milk, melted butter, vanilla extract, and beaten eggs. Whisk gently until just combined.
  3. Preheat the waffle maker according to manufacturer's instructions and lightly grease the plates with melted butter.
  4. Pour about 1/2 cup of batter into the center of the preheated grids and cook for 4-5 minutes until golden brown.
  5. Transfer each finished waffle to a warm oven on a baking sheet to keep them warm.
  6. Serve immediately with your choice of toppings like fresh berries or maple syrup.

Nutrition

Serving: 1waffleCalories: 220kcalCarbohydrates: 32gProtein: 5gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 70mgSodium: 330mgPotassium: 150mgFiber: 1gSugar: 5gVitamin A: 500IUCalcium: 150mgIron: 1mg

Notes

For added flavor, consider mixing in chocolate chips or blueberries. Use fresh ingredients for best results.

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