Ingredients
Equipment
Method
Step‑by‑Step Instructions
- Marinate the chicken thighs in jerk seasoning for at least 15 minutes.
- Cook the marinated chicken in a skillet over medium-high heat for 5-7 minutes on each side until golden brown and cooked through.
- Prepare grains according to package instructions, typically around 15-20 minutes.
- Sauté chopped bell peppers, red onion, and zucchini in the same skillet until tender, about 4-5 minutes.
- Make the salsa by mixing diced pineapple, cilantro, and lime juice in a bowl.
- Assemble the bowl with grains, sautéed vegetables, sliced chicken, and top with pineapple salsa.
- Serve immediately and enjoy!
Nutrition
Notes
Marinating the chicken for at least 15 minutes enhances flavor. Feel free to use seasonal veggies for added freshness.
