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Turkey Cranberry Crescent Ring

Delicious Turkey Cranberry Crescent Ring for Festive Gatherings

This Turkey Cranberry Crescent Ring combines turkey, cranberry, and cheese, wrapped in flaky dough, perfect for gatherings.
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Prep Time 10 minutes
Cook Time 20 minutes
Resting Time 5 minutes
Total Time 35 minutes
Servings: 8 slices
Course: Appetizers
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dough
  • 1 package crescent dough Chill slightly before unrolling
For the Filling
  • 2 cups cooked turkey Main protein - can substitute
  • 1 cup cranberry sauce Use homemade or store-bought
  • 1 cup cheese Cream cheese or shredded cheese
For the Topping
  • 2 tablespoons melted butter Brush on top before baking
  • 1 tablespoon sesame seeds Optional for topping

Equipment

  • baking sheet
  • mixing bowl
  • parchment paper

Method
 

Step-by-Step Instructions for Turkey Cranberry Crescent Ring
  1. Chill the crescent dough in the refrigerator for about 10 minutes. Unroll onto a baking sheet lined with parchment paper in a ring shape.
  2. In a mixing bowl, combine cooked turkey, cranberry sauce, and cheese until evenly mixed.
  3. Spoon the filling into the center of the crescent dough ring. Fold the outer points over and pinch to seal.
  4. Brush the ring with melted butter and sprinkle sesame seeds if desired.
  5. Preheat oven to 375°F (190°C) and bake for about 20 minutes, or until golden brown.
  6. Remove from oven, let cool for 5 minutes before slicing and serving warm.

Nutrition

Serving: 1sliceCalories: 250kcalCarbohydrates: 20gProtein: 15gFat: 12gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 600mgPotassium: 200mgFiber: 2gSugar: 3gVitamin A: 500IUVitamin C: 2mgCalcium: 100mgIron: 1.5mg

Notes

This recipe allows for many variations; feel free to use different proteins or cheeses to suit your taste.

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