Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 400°F (200°C).
- Peel the sweet potatoes and cut them into 1-inch uniform cubes.
- In a microwave-safe bowl, melt the unsalted butter and stir in the remaining ingredients to create the herb butter mixture.
- Pour the herb butter mixture over the sweet potato cubes and toss gently to coat.
- Spread the coated sweet potato cubes in a single layer on a parchment-lined baking sheet.
- Bake for 20-25 minutes, flipping halfway through, until golden brown and tender.
Nutrition
Notes
For best results, serve immediately for maximum crunch.
