Ingredients
Equipment
Method
Preparation Steps
- Peel the sweet potatoes and cut them into uniform 1-inch cubes.
- In a large bowl, combine sweet potato cubes with olive oil, smoked paprika, garlic powder, onion powder, sea salt, black pepper, and cayenne pepper. Toss until well-coated.
- Preheat the air fryer to 400°F (200°C) for about 5 minutes.
- Carefully place the seasoned sweet potato cubes in the air fryer basket in a single layer. Cook for 15-18 minutes, shaking the basket halfway through.
- Once cooked, let the sweet potato cubes cool for a couple of minutes and garnish with chopped parsley before serving.
Nutrition
Notes
Ensure sweet potato cubes are cut evenly for consistent cooking and avoid overcrowding in the air fryer for better results.
