Ingredients
Equipment
Method
Preparation Steps
- In a mixing bowl, combine shredded mozzarella cheese, pepperoni slices, and softened cream cheese. Mix in Italian herbs like oregano and basil to enhance flavor.
- Take your pre-made pizza dough and place it on a lightly floured surface. Roll it out to about ¼-inch thickness, ensuring it's even.
- Spoon a generous amount of the cheesy filling onto the center of each dough square. Pinch the corners of each square together and seal.
- Preheat your air fryer to 375°F (190°C) for about 3-5 minutes while you prepare the pizza rolls.
- Lightly spray the air fryer basket with cooking spray. Place the prepared pizza rolls in a single layer.
- Cook the pizza rolls in the air fryer for about 8-10 minutes at 375°F (190°C), or until they turn golden brown and crispy.
- Carefully remove the pizza rolls and let them cool for a few minutes on a wire rack.
Nutrition
Notes
Store leftovers in an airtight container for up to 3 days. Reheat in the air fryer for optimal crispiness.
