Ingredients
Equipment
Method
Step-by-Step Instructions
- Prepare the Egg Wash: Beat large eggs in a shallow dish until thoroughly blended; set aside.
- Set Up the Flour Station: In a large freezer bag or bowl, add all-purpose flour.
- Mix the Breadcrumbs: Combine seasoned panko breadcrumbs with olive oil, garlic powder, salt, and parmesan cheese. Mix thoroughly.
- Coat the Cheese Sticks: Coat each mozzarella stick in flour, dip in egg wash, then press into the breadcrumb mixture.
- Double-Bread the Sticks: Return to egg wash for a second dip, followed by another coating in breadcrumbs.
- Freeze the Mozzarella Sticks: Lay the breaded sticks in a single layer on a greased dish and freeze for at least an hour.
- Preheat the Air Fryer: Preheat your air fryer to 390ºF (200ºC) for about 5 minutes.
- Air Fry the Mozzarella Sticks: Spray the basket and the frozen sticks lightly with cooking spray. Air fry for 5-7 minutes until golden brown.
- Serve and Enjoy: Serve the crispy mozzarella sticks hot, paired with marinara sauce for dipping.
Nutrition
Notes
For best results, follow the expert tips regarding freezing and preheating the air fryer.
