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–+ servings
Slow Cooker Chicken & Cream Cheese

Creamy Slow Cooker Chicken & Cream Cheese Delight

A delightful Slow Cooker Chicken & Cream Cheese recipe that requires minimal effort for a creamy, flavorful meal.
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Prep Time 15 minutes
Cook Time 8 hours
Total Time 8 hours 15 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 4 pieces Boneless Skinless Chicken Breasts
  • 2 cups Chicken Broth
For the Creamy Sauce
  • 8 ounces Cream Cheese
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Onion Powder
  • 1 teaspoon Dried Italian Herbs
  • 1 teaspoon Salt
  • 1 teaspoon Pepper
For Optional Additions
  • 2 tablespoons Chopped Green Onions for garnish
  • ¼ cup Parmesan Cheese optional topping

Equipment

  • Slow Cooker

Method
 

Step‑by‑Step Instructions
  1. Place boneless skinless chicken breasts in the slow cooker and pour chicken broth to cover them.
  2. Add salt, pepper, garlic powder, onion powder, and dried Italian herbs over the chicken.
  3. Cut cream cheese into smaller cubes and place them on top of the chicken.
  4. Cover the slow cooker securely with the lid.
  5. Set slow cooker to low heat and cook for 6 to 8 hours or high for 3 to 4 hours.
  6. Once cooked, shred the chicken in the slow cooker using two forks.
  7. Adjust seasoning and stir in chopped green onions or sprinkle Parmesan cheese on top before serving.

Nutrition

Serving: 1servingCalories: 320kcalCarbohydrates: 5gProtein: 30gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 90mgSodium: 800mgPotassium: 550mgSugar: 2gVitamin A: 500IUVitamin C: 1mgCalcium: 100mgIron: 1mg

Notes

Perfect for busy weeknights and can be paired with rice, salad, or bread.

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