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–+ servings
Bang Bang Sauce

Creamy Bang Bang Sauce Ready in Just 5 Minutes

This 5-Minute Vegan Bang Bang Sauce is creamy, spicy, and perfect for enhancing any meal.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 4 servings
Course: Sauces
Cuisine: Vegan
Calories: 100
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sauce
  • 1 cup Vegan Mayo or coconut yogurt for a lighter option
  • 3 tablespoons Sriracha adjust according to spice tolerance
  • ¼ cup Sweet Chili Sauce
  • 2 tablespoons Maple Syrup honey can be used if not strictly vegan
  • 2 teaspoons Garlic Powder optional, or fresh garlic minced
  • 1 teaspoon Smoked Paprika optional

Equipment

  • mixing bowl
  • whisk

Method
 

Step-by-Step Instructions for Bang Bang Sauce
  1. In a medium mixing bowl, measure out 1 cup of vegan mayo. Add 3 tablespoons of Sriracha, ¼ cup of sweet chili sauce, and 2 tablespoons of maple syrup. Whisk to combine for about 30 seconds until smooth.
  2. If enhancing the sauce, sprinkle in 2 teaspoons of garlic powder and 1 teaspoon of smoked paprika. Whisk again for another 30 seconds until all ingredients are incorporated.
  3. Season your sauce with a pinch of salt and freshly ground pepper. Adjust seasoning as needed and whisk again.
  4. Serve immediately as a dip or drizzle over salads. Transfer to an airtight container for storage.

Nutrition

Serving: 2tablespoonsCalories: 100kcalCarbohydrates: 5gProtein: 1gFat: 9gSaturated Fat: 1gMonounsaturated Fat: 8gSodium: 150mgPotassium: 50mgSugar: 3g

Notes

For a silky texture, use a blender. Adjust spice levels gradually to your taste. Store in an airtight container in the fridge for up to a week.

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