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–+ servings
Cookie Monster Cookies

Cookie Monster Cookies: Chewy, Colorful Party Treats

Indulge in vibrant Cookie Monster Cookies, chewy delights with Oreos and chocolate chips, perfect for parties and sharing.
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Prep Time 20 minutes
Cook Time 15 minutes
Chill Time 30 minutes
Total Time 1 hour 5 minutes
Servings: 12 cookies
Course: Desserts
Cuisine: American
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dough
  • 100 g Butter Provides richness and helps create a soft texture.
  • 50 g Granulated Sugar Adds sweetness and contributes to cookie spread.
  • 100 g Brown Sugar Enhances moisture and gives a deep flavor.
  • 1 large Egg Binds ingredients and adds structure.
  • 230 g All-Purpose Flour Main structure-building ingredient; ensure it's weighed for accuracy.
  • 1 tsp Baking Powder A leavening agent for texture.
  • ½ tsp Baking Soda Helps cookies rise and attain a chewy texture.
  • ½ tsp Salt Balances sweetness and enhances flavor.
  • 1 tsp Blue Gel Coloring Provides the signature bright blue hue.
  • 1 tsp Vanilla Extract Adds aromatic flavor.
For the Mix-Ins
  • 40 g Chocolate Chips Adds sweetness and texture to the dough.
  • 40 g Chopped Oreos Increases cookie flavor and texture.
  • 3 pieces Whole Oreos Creates a fun, creamy center.

Equipment

  • mixing bowl
  • hand mixer
  • Spatula
  • baking tray
  • parchment paper
  • Refrigerator

Method
 

Step-by-Step Instructions
  1. Cream the butter and sugars together for 1-2 minutes until smooth and fluffy.
  2. Add the egg, blue gel coloring, and vanilla extract. Mix until evenly colored.
  3. Gently fold in the dry ingredients until just combined.
  4. Stir in chocolate chips and chopped Oreos until evenly distributed.
  5. Flatten dough in palm, place a whole Oreo in the center, and encase it with dough.
  6. Refrigerate dough balls for at least 30 minutes or freeze for 15-20 minutes.
  7. Preheat oven to 180°C (350°F) and bake cookies for 12-15 minutes.
  8. Cool cookies on the tray for 5 minutes before transferring to a wire rack.

Nutrition

Serving: 1cookieCalories: 180kcalCarbohydrates: 24gProtein: 2gFat: 8gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1.5gCholesterol: 25mgSodium: 120mgPotassium: 50mgFiber: 1gSugar: 10gVitamin A: 200IUCalcium: 20mgIron: 1mg

Notes

Chill the dough for at least 30 minutes to maintain thickness. Use a kitchen scale to measure flour for accuracy.

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