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3-ingredient Amish sweet and sour beef

3-Ingredient Amish Sweet and Sour Beef for Easy Comfort Cooking

This 3-ingredient Amish sweet and sour beef recipe is simple and perfect for easy comfort cooking.
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Prep Time 15 minutes
Cook Time 30 minutes
Cooling Time 5 minutes
Total Time 50 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American, Amish
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Beef Ingredients
  • 2 lbs Beef chuck roast Cut into chunks
  • 1 cup Sweet and sour sauce Store-bought or homemade
  • 1 cup Bell pepper Sliced

Equipment

  • Oven
  • mixing bowl
  • baking sheet
  • parchment paper

Method
 

Cooking Instructions
  1. Preheat the oven to 350°F (175°C).
  2. In a large mixing bowl, combine beef chunks with sweet and sour sauce, ensuring they are well coated.
  3. Transfer the beef mixture to a baking sheet, arranging it in a single layer.
  4. Top with sliced bell peppers.
  5. Bake in the preheated oven for 30 minutes or until the beef is cooked through.
  6. Remove from the oven and let cool for 5 minutes before serving.

Nutrition

Serving: 1servingCalories: 300kcalCarbohydrates: 20gProtein: 25gFat: 15gSaturated Fat: 5gPolyunsaturated Fat: 3gMonounsaturated Fat: 5gCholesterol: 80mgSodium: 600mgPotassium: 800mgFiber: 2gSugar: 8gVitamin A: 10IUVitamin C: 15mgCalcium: 2mgIron: 15mg

Notes

You can adjust the sweetness by varying the amount of sweet and sour sauce to your taste.

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