As the aroma of slow-cooked goodness fills the kitchen, I can’t help but smile at the thought of cozy family dinners around the table. Today, I’m excited to share my recipe for Easy Crock Pot Angel Chicken with Creamy Italian Sauce, a dish that perfectly balances comfort and convenience. With minimal effort and just a few quality ingredients, this slow cooker recipe promises tender chicken swimming in a rich, velvety sauce that will transport you straight to Italy. One of the best perks of this recipe is how it transforms a busy weeknight into a warm, inviting meal, and it’s a crowd-pleaser, ensuring everyone leaves the table happy and satisfied. Are you ready to embrace the ease and comfort of homemade slow cooker cooking? Let’s dive into the delicious details!
Why You’ll Love This Dish
Simplicity Reimagined: This dish requires minimal prep work, letting you focus on what really matters—enjoying time with family.
Creamy Comfort: The rich Italian-inspired sauce envelops tender chicken, making each bite a delight.
Versatile Serving: Serve it over angel hair pasta or enjoy it with crusty bread, perfect for any occasion!
Make-Ahead Appeal: With easy leftovers that store well in the fridge, it’s a dish that keeps on giving—just like the cozy flavors of Crockpot Chicken Enchilada or Cheesy Chicken Garlic.
Family Favorite: There’s a reason this recipe brings smiles around the dinner table—it appeals to every palate and fills your home with mouthwatering aromas!
Crock Pot Angel Chicken Ingredients
For the Chicken
• Boneless Skinless Chicken Breasts – The main protein for this dish, providing a lean and juicy bite; chicken thighs can be a great alternative for added moisture.
• Vegetable Oil – Adds moisture and prevents sticking when searing the chicken; feel free to use any neutral oil you have on hand.
• Salt and Pepper – Essential seasonings to enhance flavor; adjust these to suit your personal taste preferences.
For the Sauce
• Cream Cheese – Brings creaminess and richness, creating a velvety texture; opt for reduced-fat or dairy-free cream cheese for a lighter option.
• Unsalted Butter – Contributes to the sauce’s decadent flavor; olive oil can be used for a healthier alternative.
• Cream of Chicken Soup – Serves as a savory base for the sauce; consider low-sodium varieties if you’re watching your salt intake.
• Garlic – Infuses aromatic flavor to the dish; fresh garlic is ideal, but garlic powder works in a pinch.
• Chicken Broth – Adds moisture and depth to the sauce; using low-sodium broth is a healthier option.
• Good Seasons Dry Italian Salad Dressing Mix – Offers a flavorful seasoning punch; if you prefer, use homemade Italian seasoning instead.
For Serving
• Angel Hair Pasta – The perfect base for soaking up the delicious sauce; feel free to swap with other pasta like spaghetti or fettuccine.
• Chopped Fresh Parsley – A lovely garnish that adds color and a fresh touch; can be omitted if desired.
• Cracked Pepper – A finishing touch to enhance flavor; adjust to taste.
• Parmesan Cheese – Adds savory richness; sprinkle generously for extra flavor!
This hearty dish is not just about comfort food; it’s about bringing people together with cherished flavors and simple ingredients. Enjoy your cooking adventure with this delightful Crock Pot Angel Chicken recipe!
Step‑by‑Step Instructions for Easy Crock Pot Angel Chicken with Creamy Italian Sauce
Step 1: Sear the Chicken
Begin by heating a cast iron skillet over medium-high heat and adding a splash of vegetable oil. Season boneless skinless chicken breasts with salt and pepper. Once the skillet is hot, carefully place the chicken in the pan, searing for 2-3 minutes on each side until they are golden brown and fragrant. Remove the chicken from the skillet and set aside.
Step 2: Prepare the Creamy Sauce
In a mixing bowl, whisk together cream cheese, unsalted butter, cream of chicken soup, minced garlic, chicken broth, and Good Seasons Dry Italian Salad Dressing Mix until the mixture is smooth and creamy. This rich sauce will envelop the chicken and enhance its flavor, so take your time to combine the ingredients thoroughly for a delightful result.
Step 3: Assemble in the Crock Pot
Lightly spray the inside of your crock pot with non-stick cooking spray to prevent sticking. Place the seared chicken breasts inside the pot, allowing them to rest comfortably. Pour the creamy sauce over the chicken, ensuring each piece is well-coated. This step sets the foundation for your mouthwatering Easy Crock Pot Angel Chicken.
Step 4: Slow Cook the Chicken
Cover the crock pot with its lid and set it to cook on low heat for 3-4 hours. This low and slow method allows the chicken to become tender and juicy, ensuring it reaches an internal temperature of 165°F for safe consumption. Enjoy the aroma wafting through your kitchen as it cooks, preparing your family for a comforting meal.
Step 5: Cook the Angel Hair Pasta
About 10-15 minutes before the chicken is ready, bring a pot of salted water to a boil. Cook the angel hair pasta according to package instructions until al dente, usually around 4-5 minutes. Once cooked, drain the pasta and set aside, ready to complement your delicious Easy Crock Pot Angel Chicken.
Step 6: Serve and Garnish
Once the cooking time is complete, carefully remove the chicken from the crock pot and place it over a bed of angel hair pasta. Ladle the creamy sauce generously over the chicken before garnishing with chopped fresh parsley, cracked pepper, and a sprinkle of Parmesan cheese. This final touch enhances the visual appeal and flavor of your comforting dish, ready to enjoy!
What to Serve with Easy Crock Pot Angel Chicken
As you savor the rich aroma of your slow-cooked masterpiece, it’s time to think about what delightful dishes can accompany this comforting meal.
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Garlic Bread: Perfectly crispy on the outside and soft on the inside, garlic bread adds a flavorful crunch that balances the creamy sauce beautifully. It’s also ideal for soaking up any leftover sauce!
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Fresh Green Salad: A light, vibrant salad with mixed greens, cherry tomatoes, and a zesty vinaigrette provides a refreshing contrast to the rich flavors of the chicken. The fresh crunch invigorates the palette.
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Steamed Broccoli: Bright and slightly crunchy, steamed broccoli is a nutritious side that adds color to your plate. Its mild flavor complements the savory chicken without overpowering it.
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Roasted Vegetables: A medley of seasonal vegetables, tossed in olive oil and herbs, brings an earthy sweetness that pairs wonderfully with the creamy sauce. It’s a delicious way to add flavor and nutrients.
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Creamy Mashed Potatoes: Fluffy and buttery mashed potatoes create a lovely, comforting base for the chicken. The creaminess echoes the sauce, creating a harmony of textures on your plate.
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Chardonnay Wine: A crisp Chardonnay elevates the meal, enhancing the dish’s flavors while keeping things refreshing. Its fruit notes tie the meal together beautifully.
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Cheesecake for Dessert: Keep the comfort theme going with a slice of light, creamy cheesecake. A sweet finish to the meal ensures everyone leaves with a smile!
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Mixed Berry Tart: The tartness of fresh berries in a flaky crust offers a bright contrast to your dinner and serves as a delightful end note for your culinary journey.
Whichever choices you make, each pairing adds its distinct charm, making your family dinner not just a meal, but a joyous memory in the making!
Expert Tips for Easy Crock Pot Angel Chicken
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Check Doneness: Always use a meat thermometer to check chicken has reached 165°F; this ensures safety and optimal tenderness.
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Cooking Time Flexibility: If time is scarce, you can cook the chicken on high for 2.5-3 hours, but know it might not be as tender.
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Stirring Sauce: Consider mixing the sauce halfway through cooking; this helps to evenly coat the chicken and deepen the flavors.
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Pasta Cooking Tips: Don’t overcook the angel hair pasta; it should be al dente so it holds up well against the rich sauce.
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Seasoning Adjustments: Taste and adjust the salt levels based on the sodium content of your broth and soup, particularly if you are monitoring your intake.
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Leftover Magic: This dish reheats beautifully. Store leftovers in an airtight container for up to 3-4 days for another delicious meal!
Canning French Fries Variations
Feel free to get creative and make this dish your own with some exciting variations!
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Sweet Potato Fries: Swap out regular potatoes for sweet potatoes for a nutritious and flavorful twist. Their natural sweetness adds a delightful contrast.
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Spicy Kick: Add cayenne pepper or chili powder to your seasoning mix for a fiery flavor that will electrify your taste buds. Just a dash can elevate the whole dish!
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Herb Infusion: Toss your fries with fresh herbs like rosemary or thyme before canning. This adds an aromatic depth that will transport you to a sun-soaked herb garden.
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Cheesy Upgrade: Once canned and ready to serve, top with your favorite cheese for a melty finish. Think crispy fries drizzled with gooey cheddar or sprinkled with Parmesan for a cheesy delight!
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Garlic Lovers: Infuse minced garlic into your frying oil before cooking the fries. It adds a beautiful aroma and flavor that is simply irresistible.
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Zesty Marinade: Before canning, marinate your fries in a mixture of lemon juice and olive oil for a refreshing zing. It brightens the dish, perfect for summer meals!
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Texture Variety: Try mixing in some different cut sizes like wedges or crinkle cuts. Each shape has its unique flair, making your meal visually appealing!
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Crispy Baked Option: For a healthier alternative, consider baking your fries before canning them; they’ll still be crispy and flavor-packed without the extra oil. Enjoy with a light dip, like homemade ranch!
Remember, customizing your recipe is part of the fun—just like enjoying a plate of Crock Pot Birria or a satisfying bite of Spicy Chipotle Chicken!
Make Ahead Options
These Easy Crock Pot Angel Chicken with Creamy Italian Sauce recipes are perfect for meal prep! You can marinate and sear the chicken up to 24 hours in advance, allowing the flavors to penetrate the meat. The creamy sauce can also be prepared a day ahead and refrigerated in an airtight container to maintain its rich texture. Simply store the mixture separately from the chicken to prevent any moisture loss. When you’re ready to cook, place the chicken in the crock pot, pour the sauce over, and set it to low for 3-4 hours. Your family will enjoy a comforting, homemade meal with minimal effort on a busy weeknight!
Storage Tips for Crock Pot Angel Chicken
Fridge: Store leftover Crock Pot Angel Chicken in an airtight container for up to 3-4 days. This keeps the flavors fresh and ready for your next meal.
Freezer: Freeze portions of the chicken and sauce in freezer-safe containers for up to 3 months. This makes for an easy, convenient meal later on!
Reheating: To reheat, thaw overnight in the fridge if frozen, then gently warm in the oven or microwave until heated through. Avoid boiling to retain the creamy texture.
Separation Tip: For best results, store pasta separately from the chicken and sauce to prevent it from becoming mushy during storage.
Easy Crock Pot Angel Chicken Recipe FAQs
What type of chicken is best for this recipe?
I recommend using boneless skinless chicken breasts for a lean and tender result. However, if you’re looking for more flavor and moisture, chicken thighs are a fantastic substitute.
How should I store leftovers of Crock Pot Angel Chicken?
Leftovers can be stored in an airtight container in the fridge for up to 3-4 days. This keeps the flavors fresh and makes for a convenient meal later in the week!
Can I freeze Crock Pot Angel Chicken?
Absolutely! You can freeze portions of the chicken and sauce in freezer-safe containers for up to 3 months. To reheat, simply thaw the dish overnight in the fridge, then warm it gently in the oven or microwave. For best results, avoid boiling to maintain that creamy texture.
What should I do if the sauce is too thick?
If you find the sauce is thicker than you’d like, simply stir in a little more chicken broth or even a splash of milk to reach your desired consistency. This can help balance the flavors and keep the dish creamy.
Is this dish suitable for those with gluten allergies?
To adapt this recipe for those with gluten sensitivities, simply replace the angel hair pasta with a gluten-free pasta alternative. Additionally, check the labels on your cream of chicken soup and Italian dressing mix to ensure they are gluten-free.
How can I enhance the flavor of the chicken while cooking?
Consider adding fresh herbs like thyme or rosemary to the crockpot for an aromatic boost. You can also sprinkle some extra garlic powder or onion powder into the creamy sauce for added depth. The more the merrier when it comes to flavor!
Canning French Fries: A Crispy Twist on Homemade Classics
Ingredients
Equipment
Method
- Sear the Chicken: Heat a skillet, add vegetable oil, season chicken, and sear for 2-3 minutes on each side until golden brown.
- Prepare the Creamy Sauce: Combine cream cheese, butter, soup, garlic, broth, and dressing mix in a bowl. Whisk until smooth.
- Assemble in the Crock Pot: Spray crock pot, place chicken inside, and pour creamy sauce over it.
- Slow Cook the Chicken: Cover and set to low for 3-4 hours until the chicken reaches an internal temperature of 165°F.
- Cook the Angel Hair Pasta: Boil salted water and cook pasta until al dente, approximately 4-5 minutes.
- Serve and Garnish: Remove chicken, place over pasta, ladle sauce, and garnish with parsley, pepper, and parmesan.

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