Crispy, crunchy, and utterly delightful—these homemade Applebee’s Inspired Chicken Wonton Tacos are a treat that guarantees to warm your heart and spark joy at your dinner table. I can’t help but smile when I think of the satisfying combination of marinated chicken nestled in golden wonton shells, all topped with a tangy Asian slaw. This copycat recipe is not only a fun twist on a classic but is also incredibly customizable, making it a perfect option for both family dinners and casual gatherings. Plus, it’s easy to prepare, so you can spend less time in the kitchen and more time enjoying your meal with loved ones. Ready to elevate your taco night into something extraordinary? Let’s dive in and whip up some deliciousness together!

Why Are These Tacos a Must-Try?

Crowd-Pleaser: These Applebee’s Inspired Chicken Wonton Tacos are sure to be a hit at your next gathering, impressing friends and family alike.
Customization: Whether you prefer low-carb or vegetarian, this recipe offers endless possibilities to suit every palate.
Quick & Easy: With just a few simple steps, you’ll have a tasty dish ready in no time, freeing you for quality moments with loved ones.
Elevated Flavor: The blend of hoisin sauce, sesame oil, and fresh ginger adds a unique touch that brings restaurant-quality flavors home.
Fun Presentation: The crispy wonton shells not only provide delightful crunch but also offer a charming way to serve tacos! If you’re looking for more delicious chicken recipes, consider trying these Healthy Sticky Chicken or Honey Lime Chicken.

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Applebee’s Chicken Wonton Tacos Ingredients

• Get ready to delight your taste buds!

For the Chicken Filling

Chicken Breasts – A juicy protein source, diced for even cooking; you can substitute with chicken thighs for a juicier filling.
Hoisin Sauce – Brings sweetness and depth; consider reducing the quantity for less sweetness if needed.
Sesame Oil – Offers a nutty aroma to elevate the flavor; in a pinch, vegetable oil can be used, though the taste will vary.
Soy Sauce – Adds essential saltiness and umami; opt for low-sodium soy sauce for a healthier option.
Garlic – Infuses aromatic flavor; fresh garlic is ideal, but garlic powder can work in a hurry.
Ginger – Provides a zesty kick; fresh is best, but ground ginger can be a substitute in lesser amounts.

For the Slaw

Coleslaw Mix – Adds refreshing crunch; if unavailable, shredded cabbage and carrot work wonderfully.
Green Onions – Brightens the dish with color and mild onion flavor; swap with regular onions, but reduce quantity since they are more potent.
Rice Vinegar – Brightens the slaw’s taste with acidity; apple cider vinegar makes a solid substitute.
Honey – Provides sweetness to the dressing; maple syrup can offer a natural alternative.

For Assembly

Wonton Wrappers – These create the crispy taco shells; lettuce wraps can replace them for a low-carb option.
Sweet Chili Sauce – Adds a delightful drizzle of sweetness and spice; Sriracha can spice things up even more.
Cilantro & Sesame Seeds – Perfect garnishes that enhance flavor and presentation; feel free to omit if there are allergies.

Now you have everything you need to go from ingredients to a delicious creation of Applebee’s Chicken Wonton Tacos! Ready to dive into flavor town? Let’s get cooking!

Step‑by‑Step Instructions for Applebee’s Chicken Wonton Tacos

Step 1: Preheat and Prepare
Begin by preheating your oven to 375°F (190°C). While the oven heats, take your wonton wrappers and lightly coat them with cooking spray or a brush of oil. Drape each wrapper over the cups of a 9×13 baking dish or a muffin tin to form taco shells. This will create that delightful crispy shape we’re aiming for.

Step 2: Bake the Wonton Shells
Place the prepared wonton wrappers in the preheated oven and bake for 7–8 minutes until they start turning a light golden color. Once they’ve set, remove them from the oven and gently reshape if necessary, then return them to bake for another 7–8 minutes until they are perfectly golden brown and crispy.

Step 3: Marinate the Chicken
While the wonton shells are baking, take your diced chicken breasts and place them in a mixing bowl. Add the hoisin sauce, sesame oil, soy sauce, minced garlic, and grated fresh ginger. Mix well to ensure all pieces of chicken are coated. Let this flavorful mixture marinate for at least 15 minutes to enhance the taste of your Applebee’s Chicken Wonton Tacos.

Step 4: Cook the Chicken
After marinating, heat a skillet over medium-high heat. Add the marinated chicken to the hot skillet and sauté for 7–8 minutes, stirring occasionally, until the chicken is fully cooked through and no longer pink in the center. You’ll know it’s ready when the pieces are golden and sizzling, releasing a wonderful aroma.

Step 5: Prepare the Slaw
In a separate bowl, combine the coleslaw mix, sliced green onions, sesame oil, rice vinegar, soy sauce, and honey. Toss everything together until the vegetables are evenly coated, creating a vibrant, tangy slaw. This Asian slaw will add the perfect crunch and freshness to your Applebee’s Chicken Wonton Tacos.

Step 6: Assemble the Tacos
With your cooked chicken and slaw ready, it’s time to assemble your tacos! Take a warm wonton shell and fill it generously with the sautéed chicken. Top it off with your colorful slaw for added texture and taste. Drizzle over some sweet chili sauce and sprinkle with cilantro and sesame seeds for that final touch of flavor and presentation.

Step 7: Serve Immediately
These delicious Applebee’s Chicken Wonton Tacos are best served fresh. Arrange them on a serving platter and enjoy them right away. The crispy wonton shells with the warm, savory chicken and vibrant slaw will surely impress everyone at your table!

Applebee’s Chicken Wonton Tacos Variations

Feel free to get creative with these delectable tacos and make them your own!

Protein Substitutes: Try ground beef, pork, shrimp, or tofu in place of chicken for a delicious twist. Each protein brings its unique flavor to the dish, ensuring there’s something for everyone!
Spicy Options: Add Sriracha or chili flakes to the chicken marinade or slaw for an extra kick. Heat enhances the overall experience, drawing out vibrant flavors that tantalize the taste buds.
Alternative Wraps: If wonton wrappers are not on hand, consider using tortilla chips, lettuce leaves, or cut egg roll wrappers. Each option brings a delightful crunch or freshness, changing up the texture play.
Low-Carb Delight: Swap the wonton wrappers for lettuce wraps to create a lighter version that’s just as flavorful! This twist lets you enjoy the same delicious filling while sticking to your dietary goals.
Flavor Boosts: Add fresh herbs like basil or mint to your slaw for a burst of freshness. The uplifting scent and taste of herbs can enhance every bite.
Sweet Twist: Drizzle a little extra honey or maple syrup into your slaw dressing for a sweet touch. This contrast can make each taco even more enticing, balancing the savory elements beautifully.
Cheesy Addition: Consider adding shredded cheese in the filling or melted on top of the tacos for a rich, gooey element! Cheese adds a delightful creaminess that complements the existing flavors.
Vegetarian Version: Replace the chicken with roasted vegetables or a hearty bean mix for a scrumptious vegetarian option. This way, everyone can enjoy a satisfying meal, no matter their dietary preference!

For even more delightful chicken recipes, don’t miss out on these crowd-pleasers: Cheesy Chicken Garlic, or Spicy Chipotle Chicken. Happy cooking!

Expert Tips for Applebee’s Chicken Wonton Tacos

Right Temperature: Ensure your oven is fully preheated at 375°F to achieve evenly baked wonton shells—this prevents unwanted sogginess.
Freshness Matters: Prepare the chicken filling and slaw ahead, but mix them just before serving; this keeps the slaw crunchy and the chicken flavorful for your Applebee’s Chicken Wonton Tacos.
Avoid Overcrowding: When baking or frying the wonton wrappers, make sure they’re not touching, as this allows for maximum puffiness and crispiness.
Crispy Conversion: For a delightful crunch, lightly oil the wonton wrappers to prevent sogginess; this ensures they’ll hold up beautifully under the fillings.
Flavor Boost: Consider adding a dash of lime juice or a sprinkle of chili flakes to your slaw to elevate the freshness and zing of your tacos.

How to Store and Freeze Applebee’s Chicken Wonton Tacos

Fridge: Store the chicken filling in an airtight container for up to 3–4 days. Keep the slaw in a separate container for optimal crunch for up to 2 days.
Room Temperature: Wonton shells can be kept at room temperature for one day. To maintain their crispy texture, avoid covering them.
Freezer: If you want to freeze the chicken filling, keep it in a freezer-safe container for up to 3 months. Thaw in the fridge overnight before reheating.
Reheating: Reheat chicken gently in a skillet over medium heat or in the microwave, covered, to avoid dryness. Crisp up the wonton shells in the oven for a few minutes before serving for your Applebee’s Chicken Wonton Tacos.

Make Ahead Options

These Applebee’s Inspired Chicken Wonton Tacos are perfect for busy weeknights and meal prep enthusiasts! You can marinate the chicken a whole 24 hours in advance, allowing the flavors to deepen, and keep it stored in the refrigerator. The vibrant slaw can be mixed up to 2 days ahead but should be stored separately to maintain its crunch. As for the wonton shells, you can prepare and bake them up to 1 day before serving—just remember to reheat briefly in the oven to restore their crispy texture. When it’s time to enjoy your tacos, simply sauté the marinated chicken, assemble the tacos, and relish in the delightful flavors and textures, all with minimal effort!

What to Serve with Applebee’s Inspired Chicken Wonton Tacos?

Elevate your dining experience by pairing these delightful tacos with dishes that complement their vibrant flavors and textures.

Crispy Spring Rolls: These crunchy appetizers bring an added layer of texture and a hint of sweetness that enhances the taco experience.
Asian Cucumber Salad: The refreshing crispness of cucumbers with a zesty dressing balances the savory flavors, offering a delightful contrast.
Edamame: Lightly salted, these delicate beans provide a protein-packed side that shares the soy flavor profile beautifully.
Mango Smoothie: This sweet, fruity drink contrasts perfectly with the savory tacos, bringing a tropical flair to your meal.
Sesame Soy Noodles: Tossed with fresh vegetables, these noodles add a satisfying chewiness and complement the Asian flavors perfectly. The nuttiness of sesame oil amplifies the dish’s appeal.
Iced Green Tea: Refreshing and mildly sweet, this drink is an ideal partner to cleanse your palate while enhancing the meal’s overall flavor.
Baked Sweet Potatoes: Their natural sweetness pairs wonderfully, complementing the savory chicken filling without overpowering the dish.
Coconut Rice: A subtly sweet and creamy side dish that rounds out the meal, offering a delightful textural contrast to the crispy tacos.

Applebee’s Inspired Chicken Wonton Tacos Recipe FAQs

What type of chicken should I use for the filling?
For these Applebee’s Inspired Chicken Wonton Tacos, I recommend using boneless, skinless chicken breasts for a leaner option. If you prefer a juicier filling, chicken thighs work beautifully as well! Ensure the chicken is diced evenly for consistent cooking.

How should I store the taco filling and slaw?
Absolutely! Store the chicken filling in an airtight container in the refrigerator for up to 3–4 days. Be sure to keep the slaw in a separate container to maintain its crunch, which lasts for about 2 days. This way, you can enjoy leftovers without sacrificing texture!

Can I freeze the chicken filling? How?
Yes, you can freeze the chicken filling for these delicious tacos! Just place it in a freezer-safe container or zip-top bag, making sure to remove as much air as possible. It can be frozen for up to 3 months. When you’re ready to enjoy, thaw it in the fridge overnight, and reheat gently before serving.

What if my wonton wrappers turn out soggy?
Very common concern! To avoid sogginess, ensure that your wonton wrappers are well-coated with oil before baking. Also, avoid overcrowding them on the baking sheet—this ensures they get that beautiful crispiness. If they do end up soggy, re-baking them in a 375°F oven for a few minutes can revive their crunch.

Are these tacos suitable for people with allergies?
When it comes to allergies, I always suggest checking labels and ingredient lists closely. For instance, the soy sauce contains wheat, so opt for a gluten-free version for those with gluten sensitivities. If you’re serving guests with allergies to nuts, feel free to replace sesame oil with a neutral oil like canola, ensuring a similar flavor profile without the risk!

Can I make these tacos vegetarian?
Absolutely! To make Applebee’s Inspired Chicken Wonton Tacos vegetarian, substitute the chicken with tofu or your favorite plant-based protein. You can also add additional veggies like sautéed mushrooms or bell peppers to enhance the filling. Adjust the sauces accordingly, and you’ll have a delicious, meat-free version everyone can enjoy!